The American Club is Singapore’s favourite Social and Sports Club, a unique private community where Members ofmore than 60 nationalities with diverse and dynamic cultureand their families enjoy superb facilities, outstanding dining expereience and a high level of service.

American Club American Club Singapore Singapore Club Family Club Sport Club Sports Club The American Club Singapore

Mar 28, 2023

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Dining Promotions (March 2023)

Grillhouse

TACOS OF THE MONTH

Pork Carnitas Tacos $17
With charred corn salsa

DEAL OF THE MONTH

Lamb Stew $28
With carrot, potato & onion served with tomato focaccia

BEVERAGE OF THE MONTH

Corona Sunrise $10
Corona beer, grenadine syrup, orange juice & tequila garnished with a slice of lime

ASEAN SPECIAL

Szechuan Hot and Sour Fish $19
With sour vegetable, tofu & dried chili served with rice

VEGAN OF THE MONTH

Lentil Bolognese Pasta $13

SALAD OF THE MONTH

Soba Salad $18
With julienned cucumber & carrot, corn, tempura prawn & soya sauce

BBQ OF THE MONTH

Grilled Herbed BBQ Chicken Wings $15

BURGER OF THE MONTH

Mala Chicken Burger $18
With lettuce, onion, tomato, lotus root, mala slaw & mala aioli served with fries

Central

TEA OF THE MONTH

Butterfly Pea Flower and Gomphrena Tea $5.80

COFFEE OF THE MONTH

Iced Mint Latte $5.80
Espresso with milk, fresh mint leaves & mint syrup

DESSERT OF THE MONTH

Baileys Cream Pie $45 (Whole) $6 (Slice)

Tradewinds

DESSERT OF THE MONTH

Cookies and Cream Cheesecake with Chocolate Sauce $9

BEVERAGE OF THE MONTH

Irish Mule $11
Jameson whiskey, fresh lime juice & ginger beer

MILKSHAKE OF THE MONTH

Mint Chocolate Chip Milkshake $9
Chocolate chip ice cream & fresh milk topped with whipped cream

SOUP OF THE MONTH

Cream of Green Pea Soup $7
Topped with croutons

PIZZA OF THE MONTH

Prosciutto Arugula and Bocconcini Pizza $24
Tomato pizza base with mozzarella cheese, cherry tomatoes, prosciutto, arugula & bocconcini

DEAL OF THE MONTH

Pasta al Pesto $16
Spaghetti, shiitake mushrooms, asparagus, cherry tomatoes & soya green peas with pesto sauce

FROM THE WOK

Basil Fish $20
Stir-fried snapper with basil sauce served with jasmine rice

FROM THE GRILL

Irish Shepherd’s Pie $23
Minced lamb with vegetables in a rich gravy, topped with cheesy mashed potatoes & baked

FROM THE TANDOOR

Palak Paneer $18
Popular Indian dish where Indian cottage cheese is cooked with spinach purée & served with naan bread, papadum & raita

VEGAN OF THE MONTH

Cold Soba Noodle Salad $13
With roasted mushrooms, mixed greens, sesame seeds, spring onion, seaweed, edamame beans & sesame dressing

 

There will be no corkage charge at Tradewinds for wines purchased at The Gourmet Pantry. 
Please present your receipt from The Gourmet Pantry to our staff at Tradewinds.

Union Bar

INDIAN ITEM OF THE MONTH

Tandoori Prawn Wrap $19
With Romaine salad, mango chutney & mint yogurt served with shoestring fries

SPIRIT OF THE MONTH

Kilkenny Pint $10

Speyburn 18 Years Old $220

DESSERT OF THE MONTH

Cookies and Cream Cheesecake with Chocolate Sauce $9

DEAL OF THE MONTH

Greenfield Burger $20
Beef patty burger with lettuce, tomatoes, onion, spinach, mushrooms & guacamole topped on a sesame bun

SOUP OF THE MONTH

Creamy Broccoli Soup $9
Topped with garlic croutons

BAR SNACK OF THE MONTH

Colorado Chili Dog $15
With cheddar cheese & shoestring fries

SANDWICH OF THE MONTH

Pastrami Beef and Turkey Sandwich $19
Pastrami & turkey slices, lettuce, tomatoes, Spanish onions, jalapeños & mustard aioli topped on multigrain bread

PIZZA OF THE MONTH

Chorizo Pizza $20 
Topped with Sainte Maure goat cheese & caramelized onion

COCKTAIL OF THE MONTH

Midori Sour $12
Midori, vodka, sour mix & soda


Please be informed that Union Bar does not take any reservations. Strictly for walk-ins only.

The 2nd Floor

Sunday Brunch

Every Sunday
12:00 p.m. – 2:30 p.m.
Adult: $58
Child (6 to 12 years): $28
Child (3 to 5 years): $9.95
Child (under 3 years): Complimentary

Sunday Brunch* at The 2nd Floor is back with an exclusive set menu. Together with the family, dig into sumptuous dishes like eggs benedict and dim sum.
*Reservations required.

COCKTAIL OF THE MONTH

Purple Rain Martini $15
Ink gin, dry vermouth & pomegranate seeds

Pan-roasted New Zealand King Salmon with Basil Pesto $49

Served with baby carrot, green pea mashed potatoes & watercress emulsion

Herb-crusted Roasted Australian Rack of Lamb (450g) $62

Served with green pea mashed potatoes, asparagus & chopped garlic mint sauce

For more information or to make a reservation, please call the Concierge at 6737-3411.

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