Sojourn Cellars Wine Dinner

Thursday, August 22, 2024
7:00 p.m. – 10:00 p.m.
The 2nd Floor

Sojourn Cellars began in 2001 as a collaboration between two tennis friends, Craig Haserot and Erich Bradley, who shared a passion for great wine and tennis. They initially produced small batches of Cabernet Sauvignon to sell to friends and family. Over the next decade, they expanded to create 21 unique wines, earning critical acclaim and establishing a global customer base. What started as a personal journey has evolved into a premier boutique winery, renowned for crafting high-quality artisan Pinot Noir, Chardonnay, and Cabernet Sauvignon wines.

UNCORKED Member: $188
General Member: $198
Guest: $218

About the Presenter
Megan grew up in Sonoma and attended the University of Tennessee, Knoxville, playing Division I Volleyball as a Lady Vol before transferring to New Mexico State University, where she completed her playing career and earned her degree with honors. She began her professional journey in sales at Youngs Market Company in Northern California, advancing from Sales Representative to District Manager. Megan then transitioned to Adobe Road Winery as National Sales Manager, expanding into new markets and increasing sales. In 2014, she joined Sojourn Cellars, establishing the winery's wholesale presence domestically and internationally.

Terms and Conditions:
• Reservations are on a first-come, first-served basis
• Max. 100 pax
• The 2nd Floor dress code and a 72-hour cancellation policy apply

For more information, please contact The 2nd Floor at 6739-4329 or 2ndfloor@amclub.org.sg