Dining Promotions

JANUARY

 

Grillhouse

 

FOOD

BURGER OF THE MONTH

The Stack Burger $23
US Wagyu patty, lettuce, apple wood smoked bacon, grilled onion, cheese, egg, deep-fried kale & roasted garlic aioli, served with fries

 

TACOS OF THE MONTH

Ahi Tuna Poke Avocado Tacos $19
With mango passion fruit salsa

 

B.B.Q. OF THE MONTH

Korean Dak Bulgogi (Chicken) $20
Served with kimchi, oi muchim (seasoned cucumber salad), sigumchi namul (seasoned spinach), rice, miso soup & seasonal fruit 

 

SALAD OF THE MONTH

Low Carb Salmon Cobb Salad $22
Kale, mixed greens, cucumber, cherry tomatoes, apple wood smoked bacon, avocado, red radish, egg, almond flakes & apple cider dressing

 

VEGAN OF THE MONTH

Spicy Tofu Burger $17
With black bean, sauteed baby spinach, lime coleslaw, charred corn & avocado salsa with fries

 

ASEAN SPECIAL

Fried Prawn Paste Chicken Wings with Spicy Dip $15

 

BEVERAGE OF THE MONTH

Lime Ricky $10
Gin Gordon, lime juice, soda water, sugar water & sliced lime

 

2-for-1 Pizza at Grillhouse

Every Monday | 5:00 p.m. - 7:00 p.m. 

Chase away your Monday blues with Grillhouse's fabulous 2-for-1 Pizza promotion*. The offer is valid for dine-in and takeaways.

*Limited to 50 sets each Monday. Offer valid while stocks last. Orders are taken on a first-come, first-served basis.

 

View Promotion Here

 


 

Central

 

DESSERT OF THE MONTH

Chocolate Heaven

$50 (whole) / $6 (slice)

Chocolate cake with creamy buttercream and chocolate ganache

 

TEA OF THE MONTH

Arnold Palmer $5.80

Iced tea & lemonade

 

COFFEE OF THE MONTH

Cold Brew With Oat Milk $6.80


 

Tradewinds

 

FOOD

Vegan Cobb Salad $14
Mixed greens, cherry tomatoes, chickpeas, red radish, red onion, sweet corn, tempeh & oregano balsamic vinaigrette 

 

Paneer Tikka $16
Served with naan, papadum & mint yogurt

 

Char-grilled Salmon $18
Served with roasted potatoes & black bean corn salsa

 

Surf & Turf Burger $23

Grilled ground chuck patty with Swiss cheese, grilled prawn, sliced tomatoes, caramelized onions, pickles & whole grain mustard aioli between sesame buns, served with fries 

 

PIZZA OF THE MONTH

Mushroom Madness Pizza $21
White based pizza with garlic aioli, mozzarella cheese, button mushrooms, Portobello mushroom, arugula & parmesan cheese 

 

SOUP OF THE MONTH

Beef Barley Soup $8

 

Mongolian Chicken $16

Stir-fried boneless chicken, white onion, capsicum & Mongolian sauce, served with jasmine rice

 

MILKSHAKE OF THE MONTH

Peach Milkshake $9
Vanilla ice cream, peach purée topped with whipped cream & garnish with peach

 

DESSERT OF THE MONTH

Croissant & Butter Pudding $8
With vanilla sauce

 

BEVERAGE OF THE MONTH

Peach Bellini $12
Zardetto Prosecco, peach purée & a slice of peach

 

With effect from December 1, 2020, there will be no corkage charge at Tradewinds for wines purchased at The Gourmet Pantry. Please present your receipt from The Gourmet Pantry to our staff at Tradewinds.

 


 

Union Bar

 

FOOD

Chicken Vegetable Soup $8

 

Tandoori Seabass Prata $20
Served with onion curry, raita & mango chutney

 

Crispy Tempura Eggplant $12
With mild spicy sweet sauce 

 

Prosciutto Di Parma Pizza $18
With brown onion & cherry tomatoes
 

Beef Pastrami & Turkey Sandwich $19
American cheese, lettuce, onion, tomatoes, pickled cucumber & honey mustard sauce served with shoestring fries 

 

BEVERAGE OF THE MONTH

Zapple & Cucumber $13
Hendrick’s Gin, orange liquor, cucumber syrup, fresh lime, apple juice & bitters

 

DESSERT OF THE MONTH

Croissant & Butter Pudding $8

With vanilla sauce

 

WHISKEY OF THE MONTH

Balvenie 12 Years $145

 

Whisky Wednesdays

Enjoy all single malts and Japanese whisky from the Union Bar beverage menu from $12/glass including Oban 14, Glenfiddich 18, and more.

 

Gin & Tonic Saturdays

Wind down on Saturdays with quality gins at $11/glass.

 

Please be informed that Union Bar does not take any reservations. Strictly for walk-ins only.

 

View Promotion Here

 


 

The 2nd Floor

 

FOOD

Grill-Roasted US Kurobuta Pork Rack $52
Whipping potato, heirloom cauliflower, hon shimeji mushrooms & creamy pepper sauce

 

Whole Maine Lobster Thermidor $78
Risotto, bacon, parmesan, button mushrooms & heirloom cauliflower 

 

24k Gold Alaskan King Crab Tartare with Avruga Caviar $39
Fuji apple & yellow frisee
 

Mentaiko Hokkaido Scallop Wrapped with Alaskan King Crab $39
Crispy charcoal oyster & Thai green mango salsa

 

COCKTAIL OF THE MONTH

Peachy Bellini $15
Prosecco, peach purée & peach liqueur

 

Sunday Brunch at The 2nd Floor

Every Sunday

12:00 p.m. - 2:30 p.m.

Adult: $58

Child (6 to 12 years): $28

Child (3 to 5 years): $9.95

Child (under 3 years): Complimentary

 

Sunday Brunch* at The 2nd Floor is back with an exclusive set menu. Together with the family, dig into sumptuous dishes like eggs benedict and dim sum.

 

*Reservations required.

 

View Promotion Here

 

For more information or to make a reservation, please call the Concierge at 6737-3411.