Level 2, Claymore building
The American Club is Singapore’s favourite Social and Sports Club, a unique private community where Members ofmore than 60 nationalities with diverse and dynamic cultureand their families enjoy superb facilities, outstanding dining expereience and a high level of service.
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Dec 9, 2023
Amidst the plethora of fusion restaurants in Singapore, none is as exquisite as the award-winning, The 2nd Floor. The logo suggests its East and West origin.
The two bold strokes represent the Chinese character for 2 – “er” (二). The Eastern menu is in perfect harmony with authentic Asian ﬂavors and unique contemporary presentations.
The Western menu is an interpretation of the Modern American Steakhouse and combines bistro ambiance with fine dining fare.
The restaurant attained the Excellent Dining Venue award at the Global Gourmet 2020 Chef par Excellence Culinary Competition.
Please note that there are no corkage charges for wine bottles purchased from The Gourmet Pantry.
Cancellation of reservations within 24 hours will incur a $25 per person fee*. Exceptions for compassionate or medical reasons apply. No discounts or vouchers can be applied to the cancellation fee.
*Excluding ticketed and private events where a separate cancellation policy applies.
Tuesday to Sunday (Lunch)
12:00 p.m. to 2:30 p.m.
Last orders at 2:00 p.m
Tuesday to Sunday (Dinner)
6:00 p.m. to 10:00 p.m.
Last orders at 9:30 p.m.
The 2nd Floor is closed on Mondays
The 2nd Floor dress code, child policy & corkage charge policy* apply
*Based on a 75cl bottle; $30 corkage fee for external purchases
Yellowfin Tuna Tataki $19
Cold soba noodles, mushroom, wakame & citrus soy dressing
Butternut Pumpkin Bisque $16
Vegetable dumpling, garlic chips & chili oil
Sunday Semi-buffet Brunch
12:00 p.m. – 2:30 p.m.
Member: $76 | Guest: $86
Member’s Child (12 years old and below): $38
Guest’s Child (12 years old and below): $43
Child (5 years and below): $12
Child (3 years old and below): Complimentary
Sunday Semi-buffet Brunch* at The 2nd Floor features an exclusive set menu and buffet spread. Together with the family, dig into sumptuous dishes like English breakfast and dim sum.
COCKTAIL OF THE MONTH
Rock & Rye $17
Rye whiskey, rock candy sugar, cassia, cloves, star anise, cardamom & orange & lemon peel
Herb Roasted Turkey $48
Whipped potatoes, brussels sprout, cranberry compote, stuffing & turkey gravy
Roasted Cod Fillet with Tiger Prawn Tempura $49
Honey pineapple, cucumber, onion & sweet & sour sauce
The 2nd Floor – Main Dining Area