Dining Promotions (November & December 2024)

Grillhouse

TACOS OF THE MONTH

Crispy Tacos with Pork Carnita $20

DEAL OF THE MONTH

Grilled Beef Tenderloin $34
Served with pasta, mixed vegetables & black pepper sauce

BEVERAGE OF THE MONTH

Watermelon Vodka Spritzer $12
Vodka, watermelon mash, soda water, ice & sliced watermelon

VEGAN OF THE MONTH

Honey Sweet Potato Salad $18
With Japanese cucumber, cherry tomatoes, dried cranberries, grapes, avocado, radish & honey lime dressing

SALAD OF THE MONTH

Grouper Fish Salad $24
Mixed greens, cherry tomatoes, Japanese cucumber, feta cheese, carrots ,red radish, cashew nuts, avocado & yuzu dressing

BBQ OF THE MONTH

Grilled Jerk Chicken $18
With mango avocado salsa, BBQ sauce & mesclun greens

BURGER OF THE MONTH

Ginger Sesame Pork Burger $22
With lettuce, onion, tomato & Asian slaw served on sesame bun with fries

Central

TEA OF THE MONTH

Mullberry Roselle Tea $5.80
Mulberry roselle tea with Manuka honey

COFFEE OF THE MONTH

Honey Peach Cooler $5.80
Espresso, honey, peach syrup & milk

DESSERT OF THE MONTH

Oreo Peanut Butter Tart $45 (Whole) $6.50 (Slice)

Tradewinds

DESSERT OF THE MONTH

Chocolate Truffle Mousse with Chocolate Sauce $10
Served with chocolate sauce

BEVERAGES OF THE MONTH

Vodka Sunrise $12
Vodka, orange juice & a dash of grenadine syrup garnished with an orange slice

Stone IPA Beer $10 (bottle)

MILKSHAKE OF THE MONTH

Rainbow Milkshake $9
Vanilla ice cream topped with cherry, sprinkles & whipped cream

SOUP OF THE MONTH

Beef Barley Soup $9
Carrot, celery, onion, barley & beef with beef broth

PIZZA OF THE MONTH

Tropical Chicken Pizza $24
Alfredo sauce, pizza mozzarella, cheddar, bacon, spicy chicken breast & pineapple

FROM THE WOK

Char Siew Wanton Noodle $19
Dry egg noodles with char siew, shrimp wanton & kai lan with supreme sauce

FROM THE GRILL

Honey Glazed Grilled Chicken Burger with French Fries $18
Honey glazed grilled chicken burger, lettuce, tomatoes & onion served with French fries

FROM THE TANDOOR

Chicken Vindaloo with Biryani Rice, Papadum & Cucumber Raita $18
Served with biryani rice, papadum & cucumber raita

VEGAN OF THE MONTH

Summer BBQ Tempeh Bowl $14
Marinated tempeh with grilled zucchini, charred sweet corn, cabbage, mixed grees, cherry tomatoes, red onion & sunflower seeds with lemon tahini dressing

Union Bar

INDIAN ITEM OF THE MONTH

Prawn Curry Bowl with Prata, Raita & Mint Yogurt $19
Served with lady’s fingers, eggplants, cauliflower & cherry tomatoes served with prata, raita & mint yogurt

DESSERT OF THE MONTH

Chocolate Truffle Mousse with Chocolate Sauce $10
Served with chocolate sauce

SPIRIT OF THE MONTH

Royal Salute 21 Years Old
$250 (Single bottle)
$450 (Twin bottles)
Receive A $60 Union Bar voucher with every Royal Salute 21 Years Old Twin Bottles Set purchased

Woodford Reserve$145 per bottle

SOUP OF THE MONTH

Classic Onion Soup $12
With croutons and Provolone cheese

BAR SNACK OF THE MONTH

Baked Potato Skin with Bacon Bits, Spring Onion & Sour Cream $16
Potato skin topped with au jus, mashed potato, cheddar cheese, bacon bits & spring onion served with sour cream

BURGER OF THE MONTH

Ultimate Salmon Burger $23
Salmon patty, lettuce, tomato, Japanese cucumber, cheddar cheese, arugula & cilantro cream served with shoestring fries

PIZZA OF THE MONTH

California Pizza $20
With pizza sauce, mozzarella cheese, ham, button mushrooms, red onion, sun dried tomatoes, black olives & avocado

COCKTAIL OF THE MONTH

Codigo St. Rosa $15
Rosa tequila, elderflower, rose wine, sour mix & watermelon juice

Please be informed that Union Bar does not take any reservations. Strictly for walk-ins only.

The 2nd Floor

Chilled Spanner Crab Salad $28

Served with avocado puree & gazpacho dressing

Steamed Impossible Meat Patty $22

With spinach bean curd, wolfberries & mushroom sauce

Sunday Semi-buffet Brunch

Every Sunday
12:00 p.m. – 2:30 p.m.

Member: $76 | Guest: $86
Member’s Child (12 years old and below): $38
Guest’s Child (12 years old and below): $43
Child (5 years and below): $12
Child (3 years old and below): Complimentary

Sunday Semi-buffet Brunch* at The 2nd Floor features an exclusive set menu and buffet spread. Together with the family, dig into sumptuous dishes like English breakfast and dim sum.
*Reservations required.

COCKTAIL OF THE MONTH

Hawaiian Punch $17
Bacardi, Prosecco, pineapple & orange juice

Lobster Thermidor $65

Served with horseradish garlic whipped potato, grilled king oyster mushroom & heirloom cauliflower

Stir-fried Venison $55

Served with leek, red chili, assorted mushrooms & crispy yam

For more information or to make a reservation, please call the Concierge at 6737-3411.

Wine Corkage Policy

Bring your own wines and enjoy our 1-for-1 corkage policy.

Enjoy complimentary corkage with every bottle purchased from our restaurants.

Standard corkage is $20 per bottle.

Dining Promotions (November & December 2024)

Grillhouse

Central

Tradewinds

Union Bar

The 2nd Floor

TAC2Go!

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